Pictures From: One World in One Week - Adventure Camp 2018
Lynley Jones
7/9-7/13, 2018 | One World in One Week
In this week of camp:
We roamed all over New York City, sampling cuisines from around the world: Africa, Central Asia, East Asia, Europe and the Americas. We tried totally new foods, and also stopped for familiar goodies like ice cream, pastries and other treats. We danced, ate, met people from around the world, walked a LOT, and had lots of fun.
Want to see all recipes from camp? Click here.
Want to check out this year’s camp schedule? Click here.
DAY 1: Africa and the Greenmarket
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Heading into Abyssinia in Harlem for an Ethiopian lunch.
Orange Justice on the platform.
DAY 2: West Asia, the High Line and Chelsea Market
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DAY 3: East Asia, Chinatown and the Museum of Food & Drink
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Heading into the Museum of Food & Drink
Street musicians in Chinatown
Trying chicken feet… and she liked them!
DAY 4: Europe, Little Italy and Eataly
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Tasting smoked octopus at Eataly.
DAY 5: The Americas, The Ferry and Lower Manhattan
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After practicing our moves all week….