Shop Adventure Kitchen
Original small-batch spice blends made by our founder Lynley, plus browse her curated selection of spices and specialty ingredients. Best of all, 10% of profits go to charity…
Cassia Cinnamon Sticks
Cassia Cinnamon Sticks
Cassia is the familiar type of cinnamon we grew up with the in United States. Warm, sultry and comforting. Steep it in a hot drink, use it in oatmeal or dessert, or make something savory with it.
Use Cassia Cinnamon Sticks to make:
Super simple and tasty applesauce spiced with cinnamon. You don’t even need to peel the apples!
Chicken thighs browned then simmered over rice perfumed with rosemary, garlic, cinnamon, white wine and herbs. Check out the Notes section at the bottom for detailed tips for success, ideas for leftovers and more.
Chicken breasts in cherry tomato sauce, infused with white wine, garlic, rosemary and cinnamon.
Milk sweetened with a touch of honey and infused with cinnamon, warmed and frothed for a cup of soul-satisfying comfort on a cold day.
My homemade eggnog recipe with fully cooked eggs! The perfect drink for Christmas Eve or Christmas morning. Very nice spiked with brandy, bourbon or rum, or just on its own. So good!
I hear this is exactly the way they make it at Hogwarts School of Witchcraft and Wizardry.
Nubby steel-cut oats spiked with cinnamon, drizzled with maple syrup, and topped with fruit and nuts of your choice.
FREE delivery in the Montclair area! Select this option at checkout and shipping charges will be eliminated. We'll contact you to arrange free delivery right to your door - easy peasy!
10% of profits donated to food-related causes! Read all the details here.
Questions? Check out our FAQs here.
Chocolate pudding with a hint of chile and cinnamon for a delicious twist. Perfect for any Mexican celebration, or anytime you're in the mood to take chocolate in an interesting new direction.