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Montclair, NJ, 07042
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2019601323
Adventures in food for curious cooks.
Filtering by Category: coronavirus
Dried beans are a pantry staple and a cook’s best friend. Here’s how to make one big batch of pinto beans for dinner, then use the rest to make 7 other dishes. Eat now, freeze for later and transform to new meals. All good.
Read MoreAll our content for quarantine, all in one place: recipes, cooking projects, pantry management, blog posts and more. We’ll keep adding to this page as we create and collect new content!
Read MoreStocking and managing your pantry, fridge and freezer for an extended time at home. Recipes and strategies to cook for optimum good health from shelf-stable ingredients. What to stock, how and where to store it, how to cook with it and how to use leftovers, scraps and trimmings to make all your good ingredients go even further.
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