Eating Flowers
Lynley Jones
Flowers on the brain, and on the plate. Cooking with chive blossoms, squash blossoms, broccoli flowers and lavender petals.
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Montclair, NJ, 07042
United States
2019601323
Adventures in food for curious cooks.
How to use whatever produce you find at your farmers market or CSA. Roots to leaves and flowers, here's how to cook with what you've got.
Filtering by Tag: flowers
Flowers on the brain, and on the plate. Cooking with chive blossoms, squash blossoms, broccoli flowers and lavender petals.
Read More