There's nothing like a perfectly ripe, perfectly in-season tomato, a plump little package of summer sunshine. Here’s how to choose a good one, what to do with them while they’re here (and why local tomatoes are so good).
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It's summer, and you know what everyone wants? Something you can make without heating up the kitchen. Something you can eat outside, wearing shorts and a tank top. Party food that leaves you feeling good enough you just might strip down and jump into that pool after all. Check ...check ...CHECK!
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