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Montclair, NJ, 07042
United States

2019601323

Adventures in food for curious cooks.

Recipes

Filtering by Tag: crushed red pepper

Beef and Mushroom Pot Pies

Lynley Jones

Short ribs, mushrooms and kale in a rosemary-red wine gravy, baked into little individual pot pies.

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Moroccan B'Stilla-Style Poultry Pie

Lynley Jones

This Moroccan poultry pie combines sweet and savory flavors in one amazing dish. Traditionally served as a starter at festive occasions such as weddings, it can also make for a really special main dish.

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Stuffed Roasted Baby Squashes

Lynley Jones

Baby winter squashes stuffed with herby quinoa, toasted almonds and ricotta salata cheese.

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Creamy Kale Pasta Bowl

Lynley Jones

Pasta with ricotta cheese, sauteed Tuscan kale, cherry tomatoes and lots of love. Quick, satisfying weeknight dinner or side.

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Lemony Broccoli Leaves and Blossoms with Parmesan-Pepper Vinaigrette

Lynley Jones

The leaves of the broccoli plant, dressed with a peppery parmesan vinaigrette, tossed with sweet cherry tomatoes and topped with a scattering of broccoli blossoms.

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