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Montclair, NJ, 07042
United States

2019601323

Adventures in food for curious cooks.

Recipes

Filtering by Tag: cv2

Lavender Cherry Galette

Lynley Jones

A simple, rustic tart made with either fresh or frozen cherries, with dried lavender petals. You can pull the cherries directly from the freezer for this.

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categories Dessert, Fast and Easy, Mostly Plants, Summer, Winter, Christmas, Valentine's Day, People Like Pie, Pie, Brunch, Easter, Spring
tags cherries, lavender, sugar, pate brisee, pie crust, pastry crust, th2, MPC, 11-17, 2017, lavender cherry galette, Labor Day, fruit galette, EstrBrch, bake sale 2, cv2, cherry galette

Three Sisters Soup

Lynley Jones

Corn, beans and squash come together with spinach, garlic and onions to make a complete meal-in-a-pot. Corn, beans and squash are considered by many native people to be female spirits and are often called "the Three Sisters." The three crops are traditionally planted together to help each other flourish.

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categories Dairy-free, Dinner, Fall, Lunch, Mains, One-dish Meals, Gluten-free, Make-ahead, Mostly Plants, Thanksgiving, Winter, Vegetarian Dishes
tags great northern beans, winter squash, onion, garlic, corn, spinach, chives, soup, vegetable soup, chicken broth, vegetable broth, th2, MPC, 10-17, 2014, soup-stew-braise, lent2, cv2, 3-sisters-soup, octfave2

Beer-Braised Sausages with Peppers and Onions

Lynley Jones

Sweet or spicy Italian-style sausages, braised in a little beer with soft, sweet peppers and onions. Easy weeknight dinner or football-watching crowd-pleaser.

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categories Dairy-free, Dinner, Fall, Gluten-free, Lunch, Mains, Winter, #cook90, Gameday, Graduation
tags sausage, peppers, bell pepper, onions, garlic, beer, basil, parsley, c90-2, grads, 10-17, bts, 2018, F30-60, gotv-dinner, snowmeal, SB2, 2-2-19b, soup-stew-braise, cv2, septfave1, octfave2

Creamy Kale Pasta Bowl

Lynley Jones

Pasta with ricotta cheese, sauteed Tuscan kale, cherry tomatoes and lots of love. Quick, satisfying weeknight dinner or side.

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categories One-dish Meals, Dinner, Fall, Lunch, Mains, Make-ahead, Mostly Plants, Sides, Summer, Spring, Winter, Vegetarian Dishes
tags onions, anchovies, kale, Tuscan kale, lacinato kale, dinosaur kale, pasta, whole wheat pasta, whole grains, garlic, ricotta cheese, crushed red pepper, cherry tomatoes, tomatoes, lemons, lemon juice, parmigiano-reggiano, parmesan, half n half, pasta bowl, creamy kale pasta bowl, th2, 9-17, bts, 2017, F30-, gotv-dinner, snowmeal, 3-30-19b, SB2, aleppo pepper, milk, lent1, cv2, julyfave2, septfave1, octfave2

Classic (Best) Omelette

Lynley Jones

A pillowy little bundle of creamy eggs encased in a soft eggy shell. It's a great way to use up leftovers, and it’s a meal that’s ready in 3 minutes flat. (Plus, so delicious you just can't stop eating it.)

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categories Breakfast, Dairy-free, Fast and Easy, Gluten-free, Mains, Spring, Summer, Unfortunate Cooking, Winter, Brunch, Mother's Day, Vegetarian Dishes
tags omelette, eggs, herbs, chives, cheese, parsley, 10-20-17, breakfast, brunch, ASOUE 1-12, 2016, janbkfst, 1-27-19b, spoilmom1, 4-18, lent2, cv2, cvomelette, EstrBrch

Sonoran Beef Casserole

Lynley Jones

A simple ground beef and macaroni casserole Infused with the flavors of the Sonoran Desert, topped with melty cheese and the crunch of breadcrumbs. 

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categories Fall, Mains, Make-ahead, Mexican, Unfortunate Cooking, Winter, Halloween, Bring Backyard, Graduation, Cooking with our Spices
tags onion, ground beef, cumin, mexican oregano, green chiles, chicken broth, canned tomatoes, Monterrey Jack cheese, elbow macaroni, panko, scallions, cilantro, mains, 5-18, grads, ASOUE 1-11, 2017, H2, SB2, cv2, octfave2, sonoran-beef-casserole

Coconut Oatmeal with Blueberries and Bananas

Lynley Jones

Coconutty rolled oats topped with blueberries and bananas make for one of the most delicious (and healthiest) ways to start your day. Best of all, it cooks in 5 minutes.

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categories Breakfast, Dairy-free, Fall, Gluten-free, Make-ahead, Mostly Plants, Unfortunate Cooking, Winter
tags oatmeal, rolled oats, shredded coconut, coconut milk, coconut oil, brown sugar, breakfast, ASOUE 1-4, 3-17, bts, 2016, gotv-am, janbkfst, 1-27-19b, snowbkfst, simplemombkfst, cv2, julyfave2, octfave2, cmas-breakfast, septfavebkfst

Steel-Cut Maple Cinnamon Oatmeal

Lynley Jones

Nubby steel-cut oats spiked with cinnamon, drizzled with maple syrup, and topped with fruit and nuts of your choice.

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categories Fall, Mostly Plants, Unfortunate Cooking, Winter, Breakfast, Gluten-free, Dairy-free, Make-ahead, #cook90, Cooking with our Spices
tags oatmeal, cinnamon sticks, maple syrup, steel cut oats, c90-2, c90-4, breakfast, ASOUE 1-4, 3-17, bts, 2016, gotv-am, janbkfst, snowbkfst, 1-27-19b, cassia cinnamon sticks, simplemombkfst, cv2, steel cut maple cinnamon oatmeal, cmas-breakfast, septfavebkfst, octfave1a

Lemony-Poached Chicken Thighs with Small Potatoes

Lynley Jones

Chicken thighs and potatoes, poached in a white wine herb broth with a hint of lemon.

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categories Mains, Fall, Winter, Unfortunate Cooking, Dinner, Christmas, Cooking with our Spices, Valentine's Day
tags cremini mushrooms, peppercorns, parsley, garlic, white wine, chicken, sage, potatoes, bay leaves, chicken thighs, vermouth, chicken broth, cream, leek, lemon, th2, ASOUE 1-3, 2017, 2-17, snowmeal, soup-stew-braise, cv2, octfave2, vdinn1, chkdin2, cmas-dinner

Pasta Puttanesca

Lynley Jones

Tomatoes, capers, anchovies, roasted garlic and kalamata olives make a deliciously complex sauce for pasta.

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categories Unfortunate Cooking, Mains, Mostly Plants, Dinner, Lunch, Summer Camp, Winter, Fall, Mother's Day
tags puttanesca, pasta, tomato sauce, basil, parsley, red pepper flakes, kalamata olives, anchovies, garlic cloves, garlic, capers, parmesan, parmigiano-reggiano, unfortunate cooking, unfortunate recipes, canned tomatoes, Italian, 2-17, ASOUE 1-1, 18camp1, 2017, th2, lent1, cv2, octfave2