The Daily Punctilio’s exclusive interview with Esme Gigi Geniveve Squalor, the city’s 6th most important financial advisor. She shares her innest recipe and introduces us to a handsome foreign auctioneer named Gunther.
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This week, the tragic consequences of an ersatz restaurant review.
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This week, we have a Very Fancy Dinner at Cafe Salmonella.
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The misuse of bananas can drive one to a life of villainy or insanity. This recipe for a Very Fashionable Dish might help.
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This week, we bring our own lunch to an infiltration. And, I'm sorry to say, there's also Carmelita Spats.
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This week, we cope with the repetitive stress of a second Netflix season and bad cafeteria food, by writing couplets.
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If you are not currently wearing an elaborate disguise that prevents you from eating, you may enjoy these recipes from my Vexingly Foodish Documentation of the Baudelaire orphans' true culinary history. Come for the delicious food; stay for the terrible story.
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A desperate letter from boarding school. Remember, you are my last hope that delicious food can again be enjoyed by the general public.
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In this penultimate post, we use advanced culinary analytics to assess Charles' omelette making techniques, and consider the side effects of hypnosis.
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This week, you can't judge a website by its cover, because it doesn't have one. Plus, what to eat while hiding in a cave.
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This week, I cannot bear to tell you what happened at cooking school. And a decent person like you should be spending your time at a nicer website anyway.
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This week we find a desperate message from Lake Lachrymose in the off season.
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This week we contemplate a conundrum wrapped in a potsticker, and many other mysteries. Without solving any of them.
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Assuming you are neither treacherous nor incompetent, you may enjoy a slice of Uncle Monty's coconut cream cake this week.
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This week, all is not as it appears to be, and Sunny tells it like it is. And there's cupcakes.
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This week we endure a tragic lack of taste, intemperate environmentalists, and superfluous synonyms. We then enjoy a delicious chicken dinner, which is how you can tell Mrs. Poe is not doing the cooking.
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This week we begin at The Bad Beginning by making Puttanesca Sauce. If you are not currently toiling in the kitchen of an evil villain, you may enjoy making some yourself.
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