Seared Sea Scallops with Herbed White-Wine Sauce
Lynley Jones
Tender sea scallops seared golden brown and served with a buttery white wine pan sauce. Delicious, elegant, and done in about 15 minutes.
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Montclair, NJ, 07042
United States
2019601323
Adventures in food for curious cooks.
Filtering by Tag: vermouth
Tender sea scallops seared golden brown and served with a buttery white wine pan sauce. Delicious, elegant, and done in about 15 minutes.
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